High level specialist cooking courses - ICIF

Professional courses

Course on leavened products, bread and gourmet pizza

High level specialist cooking courses

Course on modern culinary techniques and innovative technology

High level specialist cooking courses

Since 1991, we have been promoting Italian cuisine, culture and oenology around the world through professional training courses.

Registered Office and Training Venue

Piazza Vittorio Emanuele II, 10
14055 - Costigliole d'Asti (AT), Italia
Tel. 39.0141.962171 - 962772
Fax. 39.0141.962993
P.I. 01683920050

Administrative Office

Via Roma, 8
10077 San Maurizio Canavese (TO)
Tel. +39.011.281502

Link

ICIF Worldwide

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Representative Offices Abroad