Press release

The Hospitality Manifesto is born

Announced at the Castle of Costigliole d'Asti during the opening of the ICIF Academic Year, this document shifts the focus ...
Press release

ICIF and Taiwan: between two cultures that share authentic passions, the future is built one agreement at a time

Two new agreements, under the leadership of Kelly Chu, bring the Institute's partnerships to 14 with the island formerly kn...
Press releases

ICIF brings 5 continents to the Cheese event in Bra

Around 70 ICIF students taking part to the Master Course on Italian Cuisine and to the Course for restaurant service, oenol...
Press releases

ICIF Professional Culinary Institute shakes hands with Chinese Guizhou Delegation

The Middle Kingdom lands on the sweet hills and savors all their beauties. On May 28th and 29th, ICIF hosted at its Headqua...
Press releases

Yucatán stops at ICIF: flavors, culture, and new international partnerships

The Piedmont stage of the Yucatán Gastronomic Federation’s promotional culinary tour ended with great success at the Italia...
Press releases

The ancient Italian roots and the 25th birthday of ICIF Brazil

The first migrants disembarked from the ship “La Sofia” in 1874: this year, we celebrate the 150th Anniversary of Italian I...
Press releases
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Since 1991, we have been promoting Italian cuisine, culture and oenology around the world through professional training courses.

Registered Office and Training Venue

Piazza Vittorio Emanuele II, 10
14055 - Costigliole d'Asti (AT), Italia
Tel. 39.0141.962171 - 962772
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P.I. 01683920050

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Via Roma, 8
10077 San Maurizio Canavese (TO)
Tel. +39.011.281502

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